What is Coconut Cider Vinegar?

Coconut Cider Vinegar is similar to Apple Cider Vinegar in terms of health benefits. But Coconut Cider Vinegar contains more nutritional benefit than the Apple Cider Vinegar along with a low glycemic index and balsamic taste. It is due to the fact that Coconut Cider Vinegar is extracted from coconuts which is a high nutritional fruit.

How is Coconut Cider Vinegar prepared?

Coconut Cider Vinegar is prepared from either coconut water or from the sap of coconut flower nectar. Coconut Cider Vinegar prepared from coconut flower nectar results into very nutrient-rich cider vinegar. It is one of the ancient times naturally fermented health food that is created from the sap of coconut flowers. While preparing Organic Coconut Cider Vinegar nothing is added in the fermentation process contributing to preserving all nutritional benefits of the coconut. So, ‘mother’ of vinegar is retained in the product. It is loaded with all essential minerals and vitamins including Vitamin B, Calcium, Iron, Magnesium, and Potassium.

Health benefits of Coconut Cider Vinegar?

  • Coconut Vinegar has low Glycemic Index making it a perfect option for diabetic people.
  • It consists of 17 Amino Acids. Hence, it has alkaline nature helping to aid digestion, boost the immune system, brain functioning and energy level.
  • It contains low calories thus support in your weight management
  • It is also rich in minerals such as potassium, copper, iron, magnesium which are important minerals for our body’s proper functioning.
  • Improves hormonal balance to evaluate mood & focus
  • Helps regulate blood pressure and metabolism

How to use Coconut Cider Vinegar?

Coconut Cider Vinegar is the healthiest replacement to Apple cider Vinegar. It has great health benefits and can be used in:

  • Gourmet Salad Dressings
  • Marinades
  • Dips & Sauces
  • Mixed with refreshing drinks, iced water & sparkling water
  • Add to beauty regimes for healthy skins

Why choose CocoEarth’s Coconut Cider Vinegar?

Coco Earth™ Organic Coconut Cider Vinegar is certified organic created naturally from the sap of coconut flowers which are fermented for the period of up to 1 year. Therefore, it is 100% pure and is full of all essential minerals and vitamins including Vitamin B, Calcium, Iron, Magnesium, and Potassium. Some premium features of CocoEarth’s Organic Coconut Cider Vinegar are:

  • Australian Certified Organic- CERT NO 2002
  • Unrefined with the “Mother”
  • Naturally Fermented in handmade small batches
  • Gourmet Quality
  • Natural Zesty cinder flavor
  • Chemical Free
  • No GMO
  • Long Shelf Life

Image of cider vinegar with nutritional value

Please go ahead and add Coconut Cider Vinegar in your daily use and enjoy all the benefits of this nutritional cider vinegar.