Banana Choc-Chip Blondie

Ingredients

• 1 banana (100g)

• 140 ml chocolate vegan protein milk or chocolate mllk

• 8g Coco Earth Organic Coconut Flour

• 20g Coco Earth Oat Flour

• 20g vanilla whey protein

• 1/2 tsp baking powder

• 1 tbsp sugar free choc chips + few on top

Optional toppings

• Monk fruit chocolate syrup

• Cacao sauce (cacao + water + sweetener)

Method

1. Preheat oven to 180°C.

2. Blend all ingredients except baking powder and chocolate chips until smooth.

3. Fold through baking powder and chocolate chips.

4. Pour into a greased and lined baking dish (mine was 11.7cm).

5. Top with extra chocolate chips if desired.

6. Bake for 25 minutes or until a toothpick comes out clean.

Special Thanks to Jade(Insta Handle:jroguljnutrition) for inspiring this post with their amazing content.